Mikeitz - I’m
hungry for your understanding
December 11/12,
2015 Kislev 29/30, 5776
41:45
And Pharaoh called Joseph's name “Tzafenat-pa'neach” and he gave him, Asenat,
daughter of Poti-fera, Chief of On, for a wife. Thus, Joseph became in charge
of the land of Egypt!
41:46
Now Joseph was thirty years old when he stood before Pharaoh king of Egypt;
Joseph left Pharaoh's presence and he passed through the entire land of Egypt.
41:47
The earth produced during the seven years of abundance by the handfuls.
41:48
He gathered all food of the seven years that came to pass in Egypt, and he
placed food in the cities; the food of the field around each city he placed
within it.
Now
let’s skip ahead just a little…………..
41:53
The seven years of abundance that came to pass in the land of Egypt ended!
41:54
And the seven years of famine began approaching just as Joseph had Promised.
There was famine in all the lands, but in all the land of Egypt there was
bread…………………………………………….
Such a contrast of opposites from year 1 thru 7, VS. that
of 8 thru 14!
Feast vs. Famine!
“I’m Starved”; an all too common phrase we may hear from
our children! So, I ask, is that child ‘really’ starved??? Or when you go out
on a Saturday evening with friends for a nice dinner and the service is good,
but a bit slow, and someone at the table mumbles, “Geeee, I am absolutely
famished!”
True FOOD FOR THOUGHT!
In the uSA, over eating is a huge problem (millions of
dollars are spent on this or that diet plan or worse, pills/drinks/Stimulants,
etc..); and starvation and malnutrition is of very great concern, not only
here, but it is A worldwide issue!
A few years back, I remember reading a very interesting
article that really struck a chord; In the Jewish Newspaper of Northern
California, an article was written; an outstanding 2 full page article titled, a lesson in Hunger, Rabbi’s Challenge: 1
week on a food-stamp budget. This article was surrounded by articles of
How to make Latkes, what is your Hanukkah meal going to be? Advertising from
Restaurants for the New Year! Kosher Wines, and basically everything and anything
about food and enjoying that awesome and gastronomically delightful experience!!!!!!!!!!!!!
The article outlines a Northern Californian (My origins!)
Rabbi taking the following challenge and others across the Area and U.S.A.:
Quoted
from the article:
“Abby Leibman, president and CEO of Mazon: A Jewish Response
to Hunger, has examined the stats and knows what they mean in real life.
“Fifty million people are food insecure in America,” she
said. “That’s a wonky way of saying there are people in this country who do not
know where their next meal is coming from. They can’t reliably know if they
will have three meals a day.”
To drive home the point, she notes that 50 million is
more than the population of Canada.
Mazon has been a co-sponsor of the Food Stamp Challenge
since JCPA first launched it. Leibman has done the challenge before, and knows
it gets harder as the week progresses.
“I was obsessed with food the whole week,” she recalled.
“I was really sick of what I was eating by the end. The food was boring. It
also constrained a lot of what I could do socially because a lot of our social
lives are built around meals, and I couldn’t go out to eat. Sometimes the only
thing that made it tolerable was knowing it was only [for] a week.”
From the web page:
”The food stamp challenge is one of the best ways to
learn about the nutrition hurdles that low-income Americans face every day. The
Challenge usually entails eating on a budget of roughly $1 to $1.25 per meal
(per person), an amount that approximates the average allocation of food stamp
benefits.
Since restaurants do not accept food stamps, dollar
value-meals and the likes are off limits. Most supermarkets, as well as many
farmers’ markets accept food stamp dollars – if you’re not sure, just ask!
Many people who have taken the challenge, such as members
of U.S. Congress, have done so for a period of one week. However, the longer
your challenge, the more you will learn! And again, their hunger is for a short
period of time!
You may also want to download the Food Stamp Challenge
Toolkit at www.frac.org.
As you take the Challenge, you may want to keep a
journal, write a blog, or invite your friends and family to take the Challenge
as well. You can blog about your
experiences on our SHARE YOUR STORY forum.
Just click on the link below! To
assess your nutrition intake, you can review what you ate with a nutritionist
or enter the information into a free online nutrition assessment website such
as www.nutritiondata.com. You may never look at your grocery list the same way
again.”
Just a few weeks back, As we ate our Thanksgiving Feast, many
of us had food over dose, or enjoying the fried latkes and brisket this week of
hanukkah, and it doesn’t stop; we’re getting
ready to indulge over the next weeks watching ALL the football games and
constantly noshing, sincerely think, ONE WEEK on this challenge! ONE WEEK! ONE WEEK!!!!! But wait, does that mean NO guacamole and
chips, or a few glasses of wine? How
about the midnight snack , or bowl of ice cream……????
Can I make it ONE week on a VERY limited budget, and
truly experience real hunger-pains, not eating so healthy, yearning for
food? One week is a very short span of
time vs a life-time of hunger! Yom
Kippur is JUST 1 day, as ‘we’ all moan and say, “When is Break The fast???-
Another 2 hours, as I am absolutely starved!”
WRONG!!!! Hungry, yes!
Maybe, Next time you see a person that is hungry, truly hungry,
ask if you may purchase a hot cup of coffee or a sandwich for him or her; it
may just be the meal that you buy that really helps somebody that IS indeed REALLY
HUNGRY!
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